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30 days of Greek food
The Mediterranean way
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RECIPES
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Appetizers
ONE POT GREEK YELLOW RICE
GREEK FRIED PUMPKIN
Make Dakos Salad like a Greek
Greek vegan eggplant casserole: Melitzana skordalia
Greek Vegan Olive Oil Flatbread
GREEK EGGPLANT DIP – POLITIKI MELITZANOSALATA
Greek Pumpkin Stew
TOMATO FRITTERS – SANTORINI’S RECIPE
AUTHENTIC TZATZIKI RECIPE
ASPARAGUS AND FETA CHEESE FRITTATA
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