Greek Mediterranean food

Wholesome traditional Greek food served with a side of Mediterranean lifestyle magic!

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Sylia’s favorites Recipes

A hand that holds one soft cheese stuffed mushroom over a platter with more stuffed mushrooms.

SOFT CHEESE STUFFED MUSHROOMS

GREEK FRIED PUMPKIN

GREEK PUMPKIN STEW

GREEK GREEN BEAN RECIPE

A piece of Greek potato souffle on a plate.

GREEK CHEESY POTATO SOUFFLÉ

A white plate with a pice of mediterranean ham and cheese frittata.

MEDITERRANEAN HAM AND CHEESE FRITTATA

A palte with Greek spaghetti in eat sauce topped with parsley.

GREEK SPAGHETTI IN MEAT SAUCE

A hand holding a fork in a plate with Greek garlic pasta.

GREEK PASTA DISH WITH GARLIC

A traditionalpot with Greek bougiourdi.

GREEK BAKED FETA APPETIZER – BOUGIOURDI

An aluminium bowl with Grek pork chunks.

GREEK PORK CHUNKS – TIGANIA

MEDITERRANEAN BAKED STUFFED SARDINES

GREEK ARTICHOKE STEW

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Meet Sylia

A food photographer, recipe developer, and blogger.

Welcome to 30 Days of Greek Food. You are about to discover an exciting way of eating non-processed, super tasteful food, based on the Mediterranean Diet, mostly on the Greek version of it. I made it my mission to share my recipes and the food I serve to my family of 4. With plenty of vegetarian and vegan options, there is something delicious and healthy here for everyone.

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