The Mediterranean way
Greek salad. You’ve heard about it somewhere. Right? What is all this fuss about this salad anyway? Why do bloggers and chefs around the globe swear you are going to love it? Well, I am Greek and I know! I’ve been eating this traditional Greek salad all my life and let me tell you this: you are most definitely going to LOVE IT!
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Greek chicken and peas in tomato sauce is an easy, one-pot meal that’s both elegant and comforting. Gently braised in olive oil and tomato, sweet peas and snappy carrots melt like butter along with dill-scented chicken drums. This is a traditional dish called “kotopoulo me araka”, really popular in Greek homes and in constant rotation…
Is there a better treat than delectably crisp and sweet peak-season asparagus? Celebrate asparagus season with this asparagus and feta cheese frittata and make a no-fuss, quick, and super easy meal, perfect for springtime.
Mediterranean oven roasted chicken meatballs with mashed potatoes and topped with sun-dried tomato sauce. Lean white meat mixed with vegetables, spices, and herbs will give you a light dish packed full of flavor. So easy to throw together, so many ways to serve it, and one of the best freeze meals to save you the…
Hello, 2022! Please be kind to us all! Hope you guys have a wonderful New Year’s Day! If you’re looking to start 2022 on a healthy high note… you’re going to love this post. Because you’ll find Mediterranean seasonal recipes to carry you through the first month of this year.
2021 is a wrap! At last! As the end of the year is 2 days away, I thought it might be fun to share the 10 Most Popular Recipes of 2021. Delicious, traditional Mediterranean recipes (mostly Greek) that you absolutely love. Can you guess the most popular?
Do you have a regular Christmas dinner menu on repetition but you would like new additions, new flavors on your festive table this year? Do you like Greek traditional food either because Greek blood runs into your veins, or you just love so much Greek food? Even better, wouldn’t it be great if someone just…
Bakaliaros skordalia is a traditional Greek dish that combines salted codfish fritters with garlic mashed potatoes. The deliciousness of this simple plate comes from the unique flavor and texture of the codfish due to the salting procedure. A thin, crunchy crust outside and sweet, creamy, and lightly fishy taste inside combined with velvet garlic mashed…
The official countdown is on. Finally! I honestly can’t believe we are so close to the holidays and to the end of the year. What a year! A crazy, out of control rolling coaster that still makes our heads spinning and turning. Boy, do we need a good little downtime especially this year. To breathe…