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30 days of Greek food
The Mediterranean way
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RECIPES
Appetizers
Breakfast
Desserts
Mains
Salads
Sides
ABOUT ME
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clean eating
SALTED CODFISH FRITTERS WITH GARLIC MASHED POTATOES
GREEK BRIAMI – MEDITERRANEAN ROASTED VEGETABLES
Greek Semolina Halva
Greek Chickpea Soup
Prunes Lemon and Honey Stuffed Pork Loin
VEGAN BASIL PESTO – A SECRET INGREDIENT
HOMEMADE COUNTRY BREAD
MEDITERRANEAN SCRAMBLED EGGS
Greek Baked Giant Beans – Gigantes
Traditional Greek Fava – Yellow Split Pea Puree
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