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30 days of Greek food
The Mediterranean way
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THE MD PHILOSOPHY
THE PROGRAM -30 DAYS OF MD-
ABOUT ME
CONTACT
Mains
MEDITERRANEAN BLACK-EYED PEA BOWLS
Asparagus Soup with Greek Yogurt and Olive Oil
Greek White Bean Soup (fasolada): Lemon or tomato?
MEDITERRANEAN SHRIMP WITH HERB INFUSED OLIVE OIL
TRADITIONAL CHICKEN SOUP WITH EGG-LEMON SAUCE (AVGOLEMONO)
OCTOPUS WITH ONIONS STEW
MEDITERRANEAN BRAISED CAULIFLOWER
MEDITERRANEAN CHICKPEA SOUP
BRIAM: MEDITERRANEAN BAKED VEGETABLES
MEDITERRANEAN SCRAMBLED EGGS
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