- 30 days of Greek food

Mediterranean Christmas Menu 2018

Mini pita bread hand pies with feta cheese

MEDITERRANEAN SAVORY PUMPKIN PIE

VEGAN BASIL PESTO – A SECRET INGREDIENT

Greek Stuffed Eggplant – Papoutsakia

Melon Prosciutto & Caprese Salad

TRADITIONAL GREEK WATERMELON PIE

Mediterranean Vegan Olive Oil Flatbread

PARCHMENT BAKED COD WITH EGGPLANT AND VINE TOMATO

MEDITERRANEAN BLACK-EYED PEA BOWLS